At first, this clear beer catches the eye with its straw-golden color and fine-pored foam. On the palate, it develops a delicate honey-rose note and is pleasantly crisp.
You discover its fine malt body, combined with a slightly prominent bitterness.
This beer pairs well with a vegetable soup and can be combined with various salads, garnished with some chicken or even seafood. Fish – especially blue trout – is wonderfully complemented or rounded off by this beer. The combination with a saffron risotto is particularly appealing.
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