Mont Blanc La Rousse is an amber-coloured beer that impresses with its harmonious combination of three types of malt and several types of hops, including the aromatic Strisselpalt from Alsace. This blend gives the beer a deep malty base, which is enhanced by delicious caramel notes and the flavour of roasted almonds. A unique bouquet of spices rounds off the flavour profile, while fruity notes provide an elegant contrast in the finish. La Rousse impresses with its rich complexity hidden behind a gentle surface - a true example of "an iron fist in a velvet glove".