The Samuel Smith Old Brewery Pale Ale is a timeless classic of English ale brewing art from the Old Brewery in Tadcaster, founded in 1758, which is fermented in the stone Yorkshire squares with mineral-rich well water from the original well, the finest barley malt, aromatic hops, and the brewery's unchanged yeast strain, and is recognized worldwide as an exemplary example of an authentic English Pale Ale. It is a classic, malt-forward, copper-colored Pale Ale in which subtle fruity esters of the Samuel Smith yeast strain harmoniously interact with caramel aromas from the organic crystal malt and fresh hops, creating a complex aroma of apples, pears, caramel, toasted bread, hazelnuts, and earthy hops reminiscent of an English landscape, complemented by a full, balanced taste of caramel, toffee, and a subtle buttery note with a pleasant medium hop bitterness in the finish. The Samuel Smith Old Brewery Pale Ale is the perfect choice for anyone seeking a high-quality, full-bodied, and craft-authentic English Pale Ale with over 250 years of brewing tradition, which convinces as an elegant companion to roast beef, cheddar, and typical English pub dishes as well as a pleasurable expression of British beer culture in its most timeless and authentic form.