Weissenoher Klostersud is a red-golden Märzen beer brewed using the traditional triple mash process – a rarity that gives this beer its unique character. Finest malts and noble aroma hops provide a harmonious combination of balanced malt sweetness, fruity acidity, and subtle bitterness. Bottom-fermented and long matured, Klostersud offers a special beer enjoyment that unites tradition and the highest brewing craftsmanship in every sip.
