The Appenzeller Birra da Ris Gluten-free is a mild and light beer speciality that has been specially developed for people with gluten intolerance. Made from malting barley, which is made gluten-free using a special process, and combined with sun-ripened rice, this beer offers a carefree enjoyment experience. Despite its lightness, it retains a full flavour that delights the palate. Appenzeller Birra da Ris is the perfect choice for anyone looking for a gluten-free beer without compromising on quality and flavour.