Appenzeller Quöllfrisch Hell is a real highlight for beer connoisseurs. Its gentle mildness and light fruitiness make it a real treat. Brewed with pure Pilsener malt and three different hop varieties from Stammheim and Hallertau, it is characterised by an incomparable balance, which is achieved through up to three months of storage in a rock cellar. Enjoy this beer and experience how genuine craftsmanship is reflected in the flavour.