Appenzeller Weizenbier Alkoholfrei is brewed from wheat malt and top-fermented yeast and specially matured to develop its characteristic flavour. This non-alcoholic wheat beer impresses with its full-bodied and tangy flavour, which is accompanied by a fruity freshness. The fine malt flavour harmonises perfectly with the pleasant yeast note that is typical of wheat beers. This combination makes Appenzeller Weizenbier Alkoholfrei a refreshing and flavourful choice for anyone who wants to avoid alcohol but doesn't want to miss out on the pleasure of a traditional wheat beer.