Bacchus Kriek is a refreshing cherry beer made based on the regional specialty Vlaams Roodbruin, a sweet and sour Flemish red-brown beer. This fruit beer is based on the West Flemish sour beer specialty Roodbruin, a recognized regional product from southwestern West Flanders. The base beer is produced through an elaborate mixed fermentation that combines top-fermenting yeast and lactic acid bacteria, followed by maturation in oak barrels. Natural sour cherries are added to refine the beer. Before bottling, the flavor profile is rounded off by adding sugar and sweetener, creating a harmonious sweet and sour aroma. Bacchus Kriek thus offers a unique and refreshing taste experience that delights lovers of fruity beers.